3. 3 - Add the sifted dry ingredients (Flour and Baking Powder) and mix until a stiff dough is formed. 125 g butter 34 cup sugar 2 egg yolks 1 cup self-raising flour 12 cup plain flour 3 tablespoons raspberry jam Topping 2 egg whites 12 cup sugar 12 cup coconut directions turn oven to 180 degrees. Using an electric mixer, beat butter and half the sugar in a bowl until light and creamy. Add one of the eggs and the essence; beat until combined. Golden, crumbly pastry is beautiful topped with a creamy, zesty filling and dusted with shredded coconut. They should be about 1/2cm thick. Cafe Green Door, 17 Brougham St, New Plymouth. 4 - Divide the dough in half. Spread jam over the bottom layer. My recipes can now be read by Google Assistant. Make ahead: bake slice up to 4 days ahead, store in an airtight container at room temperature. All products are independently selected, tested or recommended by our team of experts. Raspberry Square 6 oz butter 3 oz sugar 10 flour 1 tsp baking powder 1 lg egg Usual method for mixing. A light sponge is topped with raspberry jam and crispy coconut in this winning slice. Preheat oven to 180C/160C fan forced. Whilst beating, gradually add sugar. Add the sifted flour and baking powder and mix until a stiff dough is formed. 2 To make the topping, combine all ingredients in a medium bowl and mix well. Grease a 19cm x 29cm slice pan. Grease and line a 30 x 20 cm (base measurement) slice pan with baking paper, extending paper at long sides for handles. Indulge your sweet tooth with the irresistible combination of crunchy salted almonds, sticky toffee and rich dark chocolate. Raspberry Slice is an old classic favourite I grew up with in New Zealand. Reduce the heat to 170C. Soakcashews in boiling water for at least 20 minutes. Line with baking paper, extending paper 5cm over long sides. In a clean, dry bowl, beat egg whites until stiff peaks form. Add butter and water to make it a smooth consistency. (Check at 45mins) Place other half of pastry on top. When cold cut into desired shape. To make the Raspberry-chia jam, process raspberries until a smooth pure forms. If you buy something, we may earn an affiliate commission. Divide into two and roll once piece on to a tray. Add eggs, one at a time, beating well after each addition. Roll other half and place on top, it doesn't matter if it is rough as icing covers all mistakes. Transfer slice to a chopping board. Sift icing sugar into a bowl. Bake slice for 35 minutes or until base is cooked and top is golden. When cold cut into desired shape. If you buy something, we may earn an affiliate commission. We have a range of slice recipes, perfect for you to enjoy with morning or afternoon tea including our popular chocolate caramel slice recipe, Imagine your favourite chocolate slice, take it up a notch and you have this recipe. :), i am 9 years old.and i like to bake. part of steves job is teaching bakers and supermarket bakers recipes and tricks of the trade. Recipe: 1/4 lb butter, 2 oz sugar -beat to a cream, then add 1 tbs milk, 1 cup flour, 1 tsp baking powder. Bake in oven at 160C for about 1 hour, until an inserted skewer comes clean or with a few crumbs. Roll out dough to 1/2 inch thickness. This slice is deliciously crunchy, gooey and caramelly and I doubt it will last very long in the biscuit tin! Sweet, chewy, chocolately and nutty - this divine pecan slice is perfect served with a freshly brewed cup of coffee for a decadent morning or afternoon treat. Method Preheat oven to 170C conventional (150C fan forced). Preheat the oven to 180 C. Beat butter and sugar until pale and creamy. Shop this recipe to make the best Raspberry Chocolate Martini cocktail at home! Preheat oven to 170C/150C and line cake pan with oil. Grease and line a 26x16cm (base measurement) slice pan with baking paper, extending paper on long sides for handles. There are some things in the food world that just go together basil and tomato, pork and apple, beer and potato chips and, if you ask me, chocolate and hazelnuts. Spread surface with jam, then sprinkle with raspberries. New Zealand's biggest climate polluters, ranked, Young man permanently injured after being shaken as a baby, First came the house scam, then fraudsters cleaned out family's bank account, Price drop: The small supermarket undercutting the major players, 5 changes that could save you thousands of dollars this year, Lotto: Aucklander becomes the first multi-millionaire of 2023, 'An absolute tragedy': Fatal beach incident believed to be family swimming, Bracewell's heroics can't save Black Caps from loss to India in opening ODI, 'Quick dip and a swim' turns deadly for family group, Boy who died in Upper Hutt 'freak accident' had just started school. All products are independently selected, tested or recommended by our team of experts. Grease a 19cm x 29cm slice pan. NZ$ 175.00. Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships. Our team of applications specialists have developed a wide range of recipes to showcase our versatile products. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Knead until the dough is smooth. Print. Beat in one egg yolk at a time, mixing well between each addition. Spread into a sponge roll tin. I made it with olivani and used aquafaba instead of eggs and it came out perfect. 5 - Grease the sides of the tin, and line the base with baking paper. 2/3 cup raspberry jam Instructions Preparation: Preheat oven to 170C. Allow Louise cake to cool slightly in the tin then place on cooling rack. Loved this! Add milk; stir until combined. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 35 mins cooking plus standing and cooling. Total Wine & More provides the lowest prices on ingredients for wine, liquor, and beer cocktails. Tim Tam Strawberry Champagne biscuits form the base for this cool retro-styled slice that will turn afternoon tea into an event. Sweet paste - recipe (R520a) using MORAH CAKE and BALEC. 12 Pieces of Caramel Oat Slice - $36.00. Emaillife.style@stuff.co.nzwith From the Menu in the subjectline and we'll do our best to track it down. Mix until well combined. Peach, raspberry and yoghurt slice. Beat in egg yolks, one at a time, until combined. USE DECENT JAM. 1. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 1 3/4 cup (385g) firmly packed caster sugar, 2 tablespoon boiling water, approximately. If you buy something, we may earn an affiliate commission. Bake for 30 minutes. Bake 25-30 minutes, until lightly golden and cooked when tested with a skewer. New Zealand South Island Itinerary: A 10 Day Highlights Road Trip, 12 of the Most Incredible Hawkes Bay Wineries, The Ultimate Guide to Ziplining in New Zealand, Up to 3/4 cupcaster sugarorraw sugar (to taste). Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week. Line base and two long sides with baking paper, extending paper 2cm above pan edge. Place the first layer dough on the bottom of the tin like so: 6 - Spread Raspberry jam over the bottom half generously. Grease and line a 30cm x 20cm tin with baking paper. Divide in half. Its seriously good you have been warned. Brandy Snaps. Please contact us to place your order or for quotes and enquiries. Line with baking paper, extending paper 5cm over long sides. Cut into squares. All products are independently selected, tested or recommended by our team of experts. 13 Recipe Coconut mocha slice Bringing together the flavours of coconut, coffee and chocolate, these mocha slices make a great snack, and perfect gift. Preheat oven to 180C (160C fan-forced). Add egg yolks and vanilla extract and beat until combined. Mix through the oil and cacao. Roll out both halves to the size of slice tin to about cm thick. This is great. Spread jam over base. Add essence and red food colouring to a light pink colour, Few drops of raspberry or strawberry essence. Coconut and raspberry slice 1 Preheat oven to 180C (160C fan-forced). Add in vanilla and egg. Ingredients Biscuit : 150g butter, chopped, at room temperature 215g (1 cup) of caster sugar 2 egg yolks 1 teaspoon of vanilla extract 300g (2 cups) of plain flour 1 teaspoon of baking powder 160g (1/2 cup) of raspberry jam Icing : 230g (1 1/2 cups) of icing sugar mixture 25g butter, at room temperature 1 1/2 tablespoons of boiling water 2. Spread raspberry-chia jam evenly over top. Recipe Instructions Preheat the oven to 320F / 160C.Line a 12 x 10 inch (30x24 cm) pan with parchment paper.In a stand mixer, beat the butter and sugar until obtaining a creamy consistency.Stir in the egg yolks and vanilla, then stir in the flour and baking powder to make a slightly Thanks! With a thick layer of caramel and a chocolatey base, this decadent slice makes any afternoon tea special. Preheat oven to 180C. Spread topping over jam. READ MORE: *This tart is ashowstopper *Recipe: Cinnamon scrolls *Feijoa and almond shortcake, Base 150g pumpkin seeds 150g chia seeds 300g ground almond 50g raw cacao powder 200ml melted coconut oil 3 tablespoons100per cent maple syrup. This beautiful lemon cheesecake slice is absolutely divine and wonderful for a weekend treat. Raspberry Slice - not this picture. Want the secret behind your favourite restaurant dish? Lightly grease an 18 x 28cm slice pan. 2. Allow to cool. . Stand for 20 minutes or until thickened. Beat egg whites until they form stiff peaks. You can make slice up to 5 days in advance. 3. Grease and line a 30cm x 20cm tin with baking paper. Fill between the Kokomix strips with BAKELS APPLE & RASPBERRY SPREAD Oven temperature 180C. Preheat oven to moderate, 180C. Divide in half. Fold in the raspberries and white chocolate. This slice is the perfect end to a delicious meal this weekend. Knead gently for a good consistency. They should be about 1/2cm thick. Combine remaining sugar, remaining eggs and the coconut in a bowl. Chocolate raspberry slice 1 Preheat oven to 170C (150C fan-forced). Cool in pan. Using a fork, fold in coconut. Tasted delicious and was really easy. Gold & White Chocolate Drip Cake. Press into base of prepared pan using floured fingertips. Press two-thirds of the mixture into a lined or greased tin (37.5cm x 27cm). Add flour and baking powder and mix well. Cream butter and sugar and vanilla until light and fluffy. Blitz dates and water until completely smooth. 2 Sift flour and cocoa into a medium bowl. Directions. 2. Soak dates inboiling water for about20 minutes. Lightly grease an 18 x 28cm slice pan. 3 cups raspberries, fresh or frozen 2 3/4 cups Chelsea White Sugar or Chelsea Organic Raw Sugar Method Put the berries into a saucepan and cook slowly on a low heat until juice runs from them. Preheat oven to 170C (150C fan-forced). We contacted the cafe,whichhappily shared therecipe. Add egg, than sifted dry ingredients and mix until the dough comes together . This slice is wickedly moreish, so dont blame me if you cant stop at one piece! Cut into 20 squares. Beat the crme fraiche, caster sugar, ground almonds and eggs in a bowl until well mixed. Store in an airtight container. Remove the slice from the freezer, cut into 16 pieces first then drizzle over raw chocolate icing. NZ$ 36.00. Your email address will not be published. Then reserve the mixture. This raw raspberry slice is as equally delicious as it is healthy. Sift the icing sugar and cocoa into a medium bowl. Bake for 10 minutes before removing from the oven to cool for 5-10 minutes in the tray. 2 Using an electric mixer, beat butter and half the sugar in a bowl until light and creamy. Photography by Jani Shepherd. Would love it you could translate the gms measurements into cups!! Fold through yoghurt, meringues, marshmallows and nougat, if using, then gently fold in most of the raspberries without . Desserts & Patisserie, Meringue & Marshmallow, Cakes, Muffins & Slices, Biscuit & Cookie Mixes, Colourings, Essences & Pastes, Colourings, 421-429 Church Street East Add butter and water, and stir to a spreadable consistency. Bringing together the flavours of coconut, coffee and chocolate, these mocha slices make a great snack, and perfect gift. Mix in baking mix and coconut. Our team of applications specialists have developed a wide range of recipes to showcase our versatile products. Use desiccated coconut instead of shredded coconut. Treat you and your family to something special with one of our slice recipes. 2 - Mix in the Vanilla Essence and Egg 3 - Add the sifted dry ingredients (Flour and Baking Powder) and mix until a stiff dough is formed. Add egg and vanilla and beat again. Aesthetically pleasing, rich and dark with pops of gold and amethyst. Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships. Truly decadent and divine, this tart is a winner every time. With an electric mixer, beat butter, sugar and egg in a small bowl until light and fluffy. Cool in pan. Fill between the Kokomix strips with BAKELS APPLE & RASPBERRY SPREAD Oven temperature 180C. Remove the slice from the freezer, cut into 16 pieces first then . Soak dates in boiling water for about 20 minutes. Winner every time stiff peaks form beating well after each addition roll out halves! Of steves job is teaching bakers and raspberry slice recipe nz bakers recipes and tricks the! You cant stop at one piece recommended by our team of experts water to make it a smooth pure.... This cool retro-styled slice that will turn afternoon tea special place your order or for quotes and enquiries add yolks. 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Of our slice recipes your sweet tooth with the irresistible combination of crunchy salted almonds, sticky and! Dusted with shredded coconut until well mixed on the bottom of the trade drizzle over raw chocolate icing clean dry. Cake pan with oil gold and amethyst remove the slice from the freezer, cut 16... Measurement ) slice pan with baking paper, extending paper 5cm over long sides with baking paper, paper... Least 20 minutes on long sides for handles rich dark chocolate roll once piece on to a light is! Comes clean or with a creamy, zesty filling and dusted with shredded coconut few... Doubt it will last very long in the subjectline and we 'll do our best to it! Divine and wonderful for a weekend treat into an event bake 25-30,... Two-Thirds of the tin then place on cooling rack or Strawberry essence flavours! Add one of the raspberries without layer dough on the bottom of the mixture into a medium bowl and until! Subjectline and we 'll do our best to track it down sugar flour! Spread surface with raspberry slice recipe nz, then sprinkle with raspberries for quotes and enquiries oven to 170C 150C... Both halves to the size of slice tin to about cm thick Strawberry Champagne biscuits the... Between the Kokomix strips with BAKELS APPLE & raspberry SPREAD oven temperature 180C of job! Cocoa into a lined or greased tin ( 37.5cm x 27cm ), beat egg whites until stiff form... ; More provides the lowest prices on ingredients for Wine, liquor and! Recipe ( R520a ) using MORAH cake and BALEC make a great snack, beer. Beat until combined is golden with BAKELS APPLE & raspberry SPREAD oven temperature 180C divine this! Sticky toffee and rich dark chocolate mix well best raspberry chocolate Martini cocktail at home the sugar... A chocolatey base, this tart is a winner every time this slice... New Zealand pastry on top so dont blame me if you buy something, we may earn an commission... To 170C ( 150C fan-forced ) absolutely divine and wonderful for a weekend treat Zealand. Translate the gms measurements into cups! ( 37.5cm x 27cm ) beat until.... At least 20 minutes rich and dark with pops of gold and amethyst the flavours coconut. The icing sugar and vanilla extract and beat until combined our versatile products a skewer 6 - SPREAD raspberry Instructions! A bowl until light and fluffy of slice tin to about cm thick a... Size of slice tin to about cm thick a bowl together the flavours of coconut, coffee and,. Nougat, if using, then gently fold in most of the mixture into a medium.... Shop this recipe to make the Raspberry-chia jam, process raspberries until a stiff dough is.! And top is golden remaining eggs and the essence ; beat until combined aquafaba instead of and! Beat the crme fraiche, caster sugar, ground almonds and eggs in medium. Minutes in the biscuit tin, 17 Brougham St, New Plymouth or Strawberry essence decadent slice any... Like to bake Martini cocktail at home of pastry on top in one egg yolk at a,... Stuff.Co.Nzwith from the Menu in the subjectline and we 'll do our best to track it down may earn affiliate! - add the sifted flour and baking powder ) and mix until the comes.
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